Our website, The Socioscope, is like a big online library where you can learn all about projects that are changing how we think about food. It's a place to show The Sustainability Story Behind Your Glass of Milk – Alpina (Sopó, Colombia) The Hidden Gem Mixing Deli Food and Fermentation Magic – Norwida 2 Concept (Gdańsk, Poland)
Το Socioscope φιλοξενεί ανοικτά δεδομένα κοινωνικών και πολιτικών ερευνών με δυνατότητα δημιουργίας προσαρμοσμένων γραφημάτων. Περιλαμβάνει μεταξύ άλλων τη Helping Small Farmers Access Tools and Knowledge – Agrayu (Piura, Peru)
The food socioscope: Understanding transitions toward greater Socioscope - Ανοικτά Κοινωνικά Δεδομένα Discover Avocado Vegan, a vegan project in Gdańsk, Poland. The initiative includes a vegan bistro, a spot and a vegan shop,
Restaurant Rasoterra, located in Barcelona (Catalonia, Spain), was created with one clear mission: to prove that food can only SocioScope: Detecting Social Events from Multiple Social Media Why Everyone Drinks This?! 🤯 #Peru #healthy
This Startup Is Issuing Food Passports 🌍 #AgTech #FoodTraceability LYNKS: Video de Socioscope
In Colombia, Alpina is showing how the dairy industry can reduce emissions, produce clean energy and support farmers. Bridging the Gap Between Urban Life and Farms🏙️➡️🌾 #FoodSystem #Sustainability
Esta semana estuvimos con Ana María de The Socioscope un proyecto académico del Instituto de Estudios Avanzados de París y Supporting Regenerative Farmers in Europe – Foodprint Nordic (Copenhagen, Denmark) Setas Fresh: Un Caso de Éxito Global en Alimentación Sostenible | The Socioscope
These research studies have, in various ways, addressed the socio-economic impacts of the conflict and raised issues related to inequality and poverty. Conectando con el mundo: Avovite y The Socioscope 🌎
This Restaurant Could Change How You See Food - Restaurant Rasoterra (Catalonia, Spain) This Kenyan Project Could Export 5 Million Animals – Kibois Breeders (Kapsabet, Kenya)
This video is part of The Socioscope, a global research journey exploring local food projects reshaping the way we eat, live and The AgriTech Startup Making Food Traceable and Trusted – GreenCycle (Lima, Peru)
The Dream of Chocolate: Social Impact in Colombia - Casa Luker (Colombia) The research team aims to better understand societal transformation by developing a pioneering methodology based on local initiatives toward greater
From research projects to collaborative actions and exhibitions, the Socioscope has been created to gather and give visibility to these major actions on the Nos sentimos honrados de haber sido seleccionados por el Instituto de Estudios Avanzados de París y el Centro de Ciencias de How to Turn Local Food Ideas Into Real Projects – Let's Food (Bordeaux, France)
The Food Socioscope The Socioscope Podcast
Bees 🐝 and Smart Tech Are Transforming Farming #Beekeeping #AgTech Changing how Europe grows food 🌱🚜 #RegenerativeAgriculture #FoodprintNordic Colombian Women Grow, Roast and Export Coffee – Café Sello Mujer (Caicedonia, Colombia)
The Socioscope - YouTube Casa Luker is a Colombian chocolate and food company with over 119 years of experience, combining tradition and innovation to Alquería is one of Colombia's leading milk companies and a certified B Corporation transforming rural development through
Discover how a small team is helping local authorities in France and abroad to build sustainable, resilient, and equitable food Logical intuitive introvert (Robespierre). It's so interesting that thing - life! Concentration - a close look, seeing nothing around? - Is immersion in Imagine NEVER Throwing Away Packaging Again 😱 #EcoLiving #Sustainability #Innovationn
Descubre cómo SetasFresh está revolucionando los sistemas alimentarios desde Colombia. Este es nuestro caso de estudio Green Cycle is a tech startup based in Lima, Peru, helping farmers export food with verified quality, safety and sustainability.
Wait… They Turn Algae Into Meat?!🤯 #FoodTech #FutureFood The Food Socioscope project aims to understand the systemic transition towards greater sustainability in the food sector. It has two main The Socioscope: A Pioneering Methodology for Understanding
How Composting Food Waste Builds Soil, Cuts Carbon and Feeds Communities – Loop: Frome (Frome, UK) Socioscope: Home
The Digital Tools That Could Transform Food Systems – Les Greniers d'Abondance (Marseille, France) Alternative to Soy and Fishmeal: BSF Protein + Fertilizer – BioSos (Buga, Colombia)
Discover how Les Greniers d'Abondance, a nonprofit organization based in Marseille, France, is helping communities transform Entrevista realizada a Lynks por parte de Socioscope en 2025. Socioscope quedó muy interesada en el impacto en sosteniblidad Sustainable Hotel with Farm, Restaurant and Nature Tours – Hotel Belmar (Monteverde, Costa Rica)
Here, Excluded People Transform Their Future 💪 #SocialImpact #Inclusion #Empowerment Pasture-Based Livestock Is the Future🐮🌿 #GrassFed #FarmSustainability Complexity Science Hub * Projects * The Socioscope: A Pioneering
Why Copenhagen Is Obsessed With This Grocery! 🌱 #OrganicFood #LocalFarms You don't need land to change farming. Just your voice. ✍️ #AgriChange #LinkedInVoice #ChangeMakers What If Your Life Looked Like THIS? 🌿 #SustainableLifestyle #CostaRica
Looking for a sustainable hotel in Costa Rica? Hotel Belmar in Monteverde offers a full eco-friendly experience with lodging, This French Association Is Teaching Better Eating Habits 🍽️ #FoodEducation #BrittanyFrance Curious about this project? The Socioscope travels from remote farms to bustling cities to document local food initiatives
Socioscope Teaser Foodprint Nordic is a nonprofit based in Copenhagen, Denmark, working to transform agriculture in the Nordics and across The Socioscope Netboard is managed by the Paris Institute for Advanced Study, and benefits from its infrastructure, networks and connections
Solving Farm Waste and Soil Health With Insects – Dudu Masters (Kutus, Kenya) The Socioscope: a pioneering methodology for understanding societal transitions. Socioscope. The Socioscope project develops a pioneering methodology to study In Kapsabet, Kenya, Kibois Breeders is leading a livestock revolution that could change the future of farming in East Africa.
Don't Open a Restaurant Without This 🚨 #RestaurantTips #SlowFood #Sustainability Can waste actually grow better crops? In Kenya, Dudu Masters is proving it can by transforming organic waste into powerful
Where to Eat Vegan in Gdańsk – Avocado Vegan (Gdańsk, Poland) Turning Meals Into Impact 🌍 #FoodPower #Community Fred's Tips to Make Your Farm More Profitable and Sustainable - Farm with Fred (Nairobi, Kenya)
Dr. Stewart and Dr. Bourke discuss the ramifications Jane Elliot's monumental exercise had on society in Episode 1 of The Biosos is a circular economy initiative based in Buga, Colombia, that transforms organic waste into two high-value products: Black Pay-As-You-Can Restaurant Connecting Communities – The Long Table (Stroud, UK)
Farmers Can't Believe These Results! 🌾 #FarmingInnovation #GreenAgriculture #EcoSolutions In Frome, UK, Loop is proving that food waste is not the end of the story, it's the beginning of something new. This pilot project Socioscope LII - Wikisocion
Chemical-Free Farming in Morocco: Can the Country Go 100% Organic? - Zitouna Life (Maroc) Inside the Milk Company Transforming Rural Colombia – Alquería (Bogotá, Colombia)
The Socioscope | LinkedIn Nguyen & Jung, "SocioScope: A Framework for Understanding Internet of Social Knowledge," Future Generation Computer
Why Food Waste Isn't Really Waste - Foodsharing Copenhagen (Denmark) #Socioscope #IEAParis #ComplexityScienceHubVienna #TransformamosConPropósito
Stop Waste, Feed People 🍽️ #Hope #Food The Long Table in Stroud, UK, is more than a restaurant, it's a community hub where everyone can enjoy delicious, locally
La Ferme Zitouna Life is a 4-hectare organic farm in Morocco focused on agroecology, agroforestry and chemical-free food A natural way to boost your health, through food that truly supports your body. In this video, discover how a Polish family business
This is the story of women coffee farmers from Caicedonia, Colombia, growing, roasting and exporting their own specialty coffee. Meet Fred, the farmer empowering communities across Africa with sustainable, practical farming techniques! In this interview, Fred The Food Socioscope: a new instrument to better understand
This Method Replaces Pesticides 🌱 #Agroecology #NaturalFarming #Organic They rescue rejected veggies and create jobs🍅 #Sustainability #FoodWaste Agrayu is a platform born in Piura, Peru to support small farmers with the tools, knowledge, and original agricultural inputs they
The Socioscope Share your videos with friends, family, and the world. Before you throw it away… watch this 👀 #ZeroWaste #EcoPlanet #MindsetShift
Food waste is one of the biggest challenges in today's food system but what if the solution was as simple as sharing? In this video The Socioscope Understanding the Misunderstood, the Unexpected, and the Overlooked